The Dublin Pig Company

Freerange Rarebreed and Rarebreed cross Pigs

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Posted by bref on December 28, 2009 Full Size|

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Testimonials

  • "We had some pork loin at the weekend and it was absolutely fantastic. The meat was dark and bursting with flavour. The skin and fat we grilled separately; it crisped up beatiful..."
    Nick and Claire
    'Own a Pig' customers
  • "Had a gorgeous shoulder slow roasted over the weekend. The flavour was fantastic! Also had chops and belly, lovely crackling and again great flavour. Looking forward to more!"
    Mireia
    Happy customer
Read more testimonials...