The Dublin Pig Company

Freerange Rarebreed and Rarebreed cross Pigs

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Posted by bref on December 28, 2009 Full Size| Slideshow

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Testimonials

  • ""We roasted the shoulder very simply for Sunday lunch with a caramelised apple sauce and it was completely delicious - really flavoursome meat and great crackling. We fed eight..."
    Katy McGuinness
    Customer
  • "We just received our third order from Bref. The chops we had last night were the best yet. The whole family agree that they have never tasted pork that was so good. We will b..."
    Gordon
    Tasty