The Dublin Pig Company

Freerange Rarebreed and Rarebreed cross Pigs

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Posted by bref on August 29, 2011 Full Size| Slideshow

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Testimonials

  • "Ate a pork chop, just delicious and sweet and rich, as good as the best rare breed i have eaten. Kidney was gorgeous too. Really worth all your work."
    Anne Kennedy
    Own a Pig customer ( www.greatfood.ie )
  • "Just to let you know we tried a shoulder yesterday for dinner and it was lovely, very concentrated taste. Slow roasted for about 5-hours. Can't wait to get stuck in to the rest!..."
    Barbara and John
    'Own a Pig' customers